This is an old recipe from my husbands family - easy to make and delicious!!
1 bag of popcorn puffs
1 cube of butter
1 c. dark karo
1 c. sugar 1 c. nuts of your choice (I usually use Cashews)
Place the butter, Karo and sugar in a pan and bring to a boil. Boil 2 - 3 min and add the nuts. Pour over the popcorn puffs and mix well. (the recipe says to boil 3 min but sometimes that makes the mixture hard so I usually only boil it 2 minutes for a softer mixture.)
Enjoy!!!!
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Thanks Janet! I'm making a recipe collection on my computer titled "Janet's recipes" because no matter what you make, it is fantastic!
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