Chicken Enchiladas

Super simple and easy...took them to a neighbor recently and she loved them so much I thought I'd share

Chicken Enchiladas
2 cans cream of chicken soup
2 cups sour cream
1 can diced green chiles
1 can cooked chicken
cheese
olives (optional)
tortillas

Mix together soup, sour cream, chiles and chicken. Set aside about 1/3 of filling. Spoon filling inside tortillas, sprinkle with a little cheese and olives (optional). Roll up and place in pan. Cover with filling set aside earlier. Sprinkle with cheese. Cook until cheese is melted.